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Italian cuisine, exotic cuisine, and cafes
| Anahi
49, rue Volta
75003 Paris
Tel: 01.42.77.41.65 |
An Argentine restaurant
set in an old butcher shop, is sure to have atmosphere, but
here they also have good food, Spanish wines and friendly service.
Very popular with journalist and fashion people. About 40 euros.
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| Chez Omar
47, rue de Bretagne,75003
Tel: 01.42.72.36.26 |
Expect to wait at the
bar before you're able to catch Omar's eye for a table. Once
seated, order a mechoui or other Arab dishes and enjoy the friendly
atmosphere. Open until midnight. Closed Sunday lunch. No Credit
Cards. 30 euros. |
| Georges
Centre Pompidou. Sixth Floor.
Metro Rambuteau or Hotel de Ville.
Closed Tuesday. Open until 2am
Tel: 01.44.78.47.99 |
This new canteen for the
artsy crowd can be found high above the city on the sixth floor
of the Centre Pompidou. "Georges" is run by the Costes familywhich
has brought us many trendy Paris cafesand is designed by young,
Paris-based architects Dominique Jakob and Brendan MacFarlane.
The design is striking with giant, aluminum-clad bubbles rising
out of a silver floor. These contain the kitchen, bathrooms
and VIP lounge. The real star of the restaurant, however, is
the impressive wrap-around view of Paris. To access the restaurant
without buying a museum ticket, take a special elevator just
to the left of the main plaza entrance. Sadly, this doesn't
mean you will be able to sneak into an exhibit after coffee.
Coffee, light food or hot entrees (10 euros and up). |
| Lo Sushi
8, rue de Berri
75008 Paris
Open daily noon to 12:30 pm
Tel: 01.45.62.01.00 |
Lo Sushi, with its ultra
modern video screens and curving conveyerbelt, was designed
by Andree Putman. Sit at the counter and try to choose as plate
after plate of fresh and colorful sushi passes by. Plates are
different colors representing different prices. When you're
finished the waitress tallies up the empty dishes. About 5 euros
a plate. |
| L'Osteria
10, rue de Sevigne
75004 Paris
Open daily
Tel: 01.42.71.37.08 |
Excellent Italian cuisine
prepared by Toni, in this tiny restaurant, that fills up quickly
with those who know that pasta is good for the body and the
soul. Reservations suggested. Around 30 euros. |
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